Delicious Chocolate Yogurt Cake: A Step-by-Step Recipe

Posted October 23, 2023 by: Admin #Kitchen

When it comes to baking a perfect chocolate yogurt cake, precise measurements and proper ingredient preparation are key. It’s essential to follow the cooking time and temperature as well as to follow the steps described below. Also, don’t forget to explore our recipe book filled with mouthwatering recipes.

Ingredients:

• One plain yogurt (keep the container for ingredient measurement)
• 3 eggs
• 150g of dark chocolate
• Half a container of oil
• 2 containers of sugar
• 3 containers of flour or 2 containers and half of flour and half a container of cocoa powder
• 1 packet of baking powder
• Note: 1 yogurt container is approximately 125g

Preparation:

1. Preheat the oven to 200°C (392°F).
2. Start by melting the chocolate using a double boiler. Then, pour the yogurt into a large bowl.
3. Add the sugar, eggs, flour, baking powder, and oil to the yogurt. Mix thoroughly until you have a smooth and uniform batter.
4. Incorporate the melted chocolate into the mixture from the previous step.
5. Pour the batter into a well-buttered cake pan.
6. Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
7. If you’d like, you can create a chocolate glaze. Melt 150g of dark chocolate with 50g of butter using a double boiler or the microwave. Stir well and pour the glaze over the cake, covering the top and sides.
8. Allow the cake to cool, and then it’s ready to serve!

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